Cellucor Birthday Cake Protein Bites Recipe With Jen Jewell

Jen Jewell
Written By: Jen Jewell
July 9th, 2015
Updated: March 30th, 2021
Categories: Articles Nutrition
Tags: Video
Jen Jewell shares her recipe for Cellucor Birthday Cake Protein bites made with COR-Fetti Cake Batter Protein. Help yourself to a fun, guilt free treat!


  • 1 banana
  • 1 cup rolled oats
  • 1/2 cup almond butter
  • 2 scoops Cellucor COR-Performance Cor-Fetti Whey
  • 2 tbsp honey
  • Almond milk, as needed to reach desired consistency
  • ¼ cup chopped almonds
  • ¼ cup dark chocolate chips or pieces
  • Rainbow sprinkles!


  1. Mash banana in a large bowl
  2. Add in rolled oats, almond butter, whey, honey, and almond milk (as needed) and stir until cookie batter consistency is reached
  3. Stir in chopped almonds, dark chocolate, and rainbow sprinkles
  4. Form 10 small protein bites and place them on a large plate or tray
  5. Place bites in fridge to set for 10-20 minutes

Makes 10 protein bites.

If you prefer, you can form the batter into fewer, larger cookies and "bake" them in the microwave for approximately 30 seconds.


  • Calories: 195
  • Protein: 10g
  • Carbs: 18g
  • Fat: 11g